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Click to enlarge and print the menu
點擊放大打印下列菜單
   
   
 
Dim Sum Sample Menu :
   
 
Shrimp Dumpling
(Har-Gar)
Shrimp & Pork Dumpling
(Sui Mai)
Steamed BBQ Pork Bun
Steamed Minced Pork Dumpling Shanghai Style
 
Steamed Chicken Feet
in Black Bean Sauce
Steamed Spare Ribs
in Black Bean Sauce
Scallop Dumpling
Pot Sticker
 
Steamed Shrimp &
Meat Dumpling
Steamed Sticky Rice Wrapped in Lotus Leaf
Spring Egg Roll
Deep Fried Taro & Meat Dumpling
       
Rice Noodle Roll with Shrimp
Rice Noodle Roll with Beef
Rice Noodle Roll with BBQ Pork
Deep Fried Shrimp & Bean Curd Skin Roll
       
Pan Fried Chinese Chive
& Meat Dumpling
Deep Fried Shrimp Dumpling
Served with Mayonnaise
Pan Fried Turnip Cake
Baked BBQ Pork Pastry
       
Steamed Layered
Egg Custard Cake
Steamed Egg Custard Bun
Egg Custard Tart
Deep Fried Sesame Ball
       
* Other Dim Sum Dishes please refer to Dim Sum Menu above
       
Open 7 days a week

Lunch:

Monday - Friday: 11:00 am - 2:30 pm
Saturday, Sunday & Selected Holidays: 10:00am - 2:30pm
Dinner:
Monday - Friday: 5:00 pm - 9:30 pm
Saturday, Sunday & Selected Holidays: 5:00pm - 9:30pm
Hong Kong Flower Lounge Restaurant 香港香滿樓海鮮酒家
51 Millbrae Ave., Millbrae, CA 94030 Tel (650)692-6666 - Fax (650) 692-0522
Email: JackDoan@mayflower-seafood.com  
 
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